Ten2Five

Which one more Popular??? Macaron / Cupcakes / Apam Polkadot . . .


A macaron (French pronunciation) is a sweet confectionery made with egg whites, icing sugar, granulated sugar,almond powder or ground almond, and food coloring. The macaron is commonly filled with buttercream or jam filling sandwiched between two cookies. It is based: made from a mixture of egg whites, almond flour, and both granulated and confectionery sugar.

Macarons can be found in a wide variety of flavors that range from the traditional (raspberry, chocolate) to the new (truffle, green matcha tea). The fillings can range from jams, ganache, or buttercream. Since the English word macaroon can also refer to the Coconut macaroon, many have adopted the French spelling of macaron to distinguish the two items in the English language. However, this has caused confusion over the correct spelling of the cookie/biscuit. Some recipes exclude the use of macaroon to refer to this French confection while others think that they are synonyms.

cupcake - A small cake baked in a paper container shaped like a cup, often with icing on top;

Malaysian polkadot apam (standard international design okeyh )